Apollo Cascade Manual do Utilizador descarregar pdf (Página 17)

Strisselspalter

– This variety offers a good aroma with medium intensity and pleasant hoppiness.

Aroma: Delicate, slightly spicy

Alpha Acids: 4.5-6%

Beta Acids: 2-3.5%

Cohumulone: 25-30% of alpha acids

Myrcene: 27-33% of total oil

Humulene: 20-35% of total oil

Caryophyllene: 7-10% of total oil

Farnesene: 3-5% of total oil

Yield Potential: 1150-1500 lb/ac

Possible Substitutions: Fuggle, Willamette

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Styrian Golding

– This variety provides a delicate and slightly spice aroma mixed with reasonably decent

alpha values. Styrian Golding’s are used for bittering, finishing, and dry hopping for a wide variety of beers.

Aroma: Herbal, spicy; hint of floral, citrus

Alpha Acids: 6-9%

Beta Acids: 4-6%

Cohumulone: 22-28% of alpha acids

Myrcene: 44-48% of total oil

Humulene: 19-23% of total oil

Caryophyllene: 5-7% of total oil

Farnesene: 11-17% of total oil

Yield Potential: 1800-2000 lb/ac

Possible Substitutions: Saaz

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Summit

– This variety is known for its unusually high alpha acids and strong aroma profile of grapefruit

and citrus notes. Summits can be used for bittering or dry hopping.

Aroma: Strong citrus and grapefruit

Alpha Acids: 16-18%

Beta Acids: 4-6%

Cohumulone: 26-33% of alpha acids

Myrcene: 30-50% of total oil

Humulene: 15-25% of total oil

Caryophyllene: 10-15$ of total oil

Farnesene: <1% of total oil

Yield Potential: 2200-2700 lb/ac

Possible Substitutions: Amarillo, Cascade

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Apollo Cascade Manual do Utilizador Página 17